Here's the meal that put me over the top, cooked by my fabulous chef-at-home husband, John:
- beef ribs braised in wine, beef stock, and lots of veggies
- fresh corn salad with tomatoes, green onions & olive oil
- baked asparagus
- garlic mashed potatoes
- lots of wine
- ... at least we skipped dessert!!
Despite that, I ended up loosing 1.5 lbs this week *phew*
Next post: today's summary.